download our app
Mondadori “Food Design In Italy: food product design and communication” book.
Motivation: Through the original combination of architecture that moves between conservation, creativity and sustainability, it constitutes a cultural space that qualifies the initiatives hosted, producing meanings and experiences relevant to the context of the city of Milan.
Designer
Alberto Bassi
Producer
Mondadori Electa
Award year
2018
Category
Publishing systems
Related > Publishing systems
